2回利用させて頂きましたが大満足でした。
2回共2人でお邪魔しました。
我々歳の割には普通の方よりだいぶん食べる方ですが、2回共にお腹パンパンになりましたので、注文の量はウェイターさんと相談した方が良いと思います。(変な例えかもしれませんが… 私は二郎系ラーメンなら茹で前400〜450g位の麺を食べてますので結構食べる方だと思ってます。)
1回目は11,000円のおまかせコースプラスワイン2本位。
前菜盛り合わせには多くの種類の前菜がもられており色々なメニューを試す事が出来ますので、特に食べたい物が決まっていない方にはオススメです。

2回目はアラカルト。前菜盛り合わせ2人前+イカスミリゾット1人前+色々な魚介のスープ仕立て+パン2人前+子羊とじゃがいものロースト+ワイン2本
初回訪問でお腹がパンパンになってしまった反省を踏まえてアラカルトでお願いしましたが、今回は前回以上にお腹がいっぱいになりました…
メインは一種類に減らし、パスタを追加する位が良かったかもしれませんが、まだまだ食べていない美味しそうなお料理がありますので次回の反省として覚えておこうと思います。
注意点としては、注文から提供迄にかなり長く時間が掛かる物も多そうでしたので、最初のオーダーのタイミングで食べたい物は全てオーダー。ドリンク以外の追加注文は基本的にはないようにした方が良いです。
他には…
欧米系の方はウェイターに自分から声をかける事をしないと思いますが、リカータさんのウェイターは皆さんバタバタされているのでオーダーを取りに来てくれない事もあると思います。日本のほとんどのお店はウェイターを呼ぶ事はマナー違反ではないので注文品が決まったらすぐ声を掛けるのが良いと思います。

(Translated by Google)
I've used their service twice and was very satisfied.
Both times I went as a party of two.
We eat quite a lot more than the average person for our age, but both times we were completely full, so I think it's best to consult with the waiter about the amount you order. (This might be a strange analogy, but... I eat about 400-450g of noodles before boiling in a Jiro-style ramen, so I consider myself a pretty big eater.)
The first time, we had the 11,000 yen omakase course plus about two bottles of wine.
The appetizer platter has many kinds of appetizers, allowing you to try various dishes, so I recommend it for those who don't have anything specific in mind.
The second time, we ordered à la carte. Appetizer platter for 2 + Squid ink risotto for 1 + Assorted seafood soup + Bread for 2 + Roasted lamb and potatoes + 2 bottles of wine
Learning from my experience of being completely stuffed on my first visit, I ordered à la carte this time, but I ended up even fuller than last time...
Perhaps it would have been better to limit the main course to one and add some pasta, but there are still many delicious-looking dishes I haven't tried, so I'll keep that in mind for next time.
One thing to note is that many dishes seem to take a long time to be served after ordering, so order everything you want at the initial ordering. It's best to avoid ordering anything other than drinks.
Also...
While Westerners may not call on waiters themselves, the waiters at Licata are all very busy, so they might not come to take your order. In most Japanese restaurants, calling on a waiter is not considered bad manners, so it's best to call them as soon as you've decided what you want to order.

シチリア料理にこだわったお店です。
前菜の盛り合わせもいっぱいで美味しかったし
オススメのパスタもめちゃ美味しかったです！
メインのお肉も柔らかくて美味しかったです！

(Translated by Google)
This restaurant specializes in Sicilian cuisine.

The appetizer platter was plentiful and delicious, and the recommended pasta was absolutely fantastic!

The main meat dish was also tender and delicious!

前菜の盛り合わせが、皿いっぱいでどれを食べても美味しかったです。人気店のようでお客様がひっきりなしに来店されていました。スタッフの対応も良かったです。

(Translated by Google)
The appetizer platter was huge, and everything was delicious. It seemed to be a popular restaurant, as customers were constantly coming in. The staff were also very attentive.

美味しい
ランチでも値段は高め

(Translated by Google)
Delicious
Even lunch is on the expensive side.

いつも混んでる予約必須の人気店。カウンターとテーブルの構成です。スタッフさんは皆さんレスポンス良く対応も丁寧でした。メニューが多すぎてアラカルトで注文するのが大変で、思わずコースにしちゃいましたが(ちゃんと美味しい)、次回はゆっくり選びたいところ。お勧めです😁

(Translated by Google)
This is a popular restaurant that's always crowded and reservations are a must. It has both counter and table seating. The staff were all very responsive and attentive. The menu is so extensive that ordering à la carte was difficult, so I ended up ordering a set course (which was delicious!), but next time I'd like to take my time choosing. Highly recommended! 😁

Très bonne expérience ! Nous avons dîné au comptoir face au chef (seul en cuisine!) qui œuvre devant nous
Une très bonne soirée , repas excellents (Translated by Google) Excellent experience! We dined at the counter facing the chef (alone in the kitchen!) who worked right in front of us.
A very pleasant evening, excellent food.

厨房が綺麗🤩なお店にハズレはない。

宝石箱みたいな前菜も、スープ🍲もパンも
パスタも　全て美味しかったです。

取り分けやドリンクへの配慮
サービスも　接客笑顔も文句なし👏

接待にもランチ会にも
老若男女問わず喜ばれ名店🍝

ありがとございました。

(Translated by Google)
You can't go wrong with a restaurant that has a clean kitchen 🤩.

The appetizers, which looked like a jewel box, the soup 🍲, the bread, and the pasta were all delicious.

The attention to detail regarding serving and drinks, the service, and the smiles of the staff were all impeccable 👏.

A great restaurant that will please people of all ages, whether for business meetings or lunch gatherings 🍝.

Thank you very much.

Really happy we found this spot! Friendly, welcoming, and seated us without a reservation. The Pasta alla Norma was so good. The cannolis looked amazing, wish we would have ordered one!

An Unforgettable Sicilian Dining Experience in Kyoto!I visited Trattoria Licata a little while ago, and the incredible memory of that meal has stayed with me ever since. If you are looking for an authentic, high-quality Sicilian dining experience in Kyoto, this hidden gem is an absolute must-visit. From the very first greeting to the final bite, everything about this restaurant was exceptional.The culinary journey began with the appetizers (Antipasti), which completely blew me away. Every single component on the plate was crafted with incredible care and precision. You could truly taste the freshness of the ingredients, and the authentic Sicilian flavor profiles were beautifully executed. The balance of olive oil, fresh herbs, and seasoning was absolutely flawless. It was the perfect introduction to what turned out to be an extraordinary meal.Next came the pasta course, and it was nothing short of a masterpiece. The texture of the pasta was perfectly al dente, catching the rich and savory sauce beautifully. The flavor was deep, robust, and incredibly satisfying, showcasing the true essence of traditional Sicilian home cooking. It was so delicious that I found myself wanting to savor every single bite, yet eating it all too quickly because it tasted so good.For the main course (Secondi), the kitchen delivered another spectacular dish. The execution was pristine. The meat was wonderfully tender, perfectly cooked, and bursting with rich flavors that complemented the previous courses beautifully. It was clear that the chef possesses a deep understanding of Sicilian culinary traditions and a true passion for high-quality cooking.By the end of the meal, I was completely full and deeply satisfied. The portion sizes were very generous, and every dish felt like a celebration of true Italian hospitality. The warm and welcoming atmosphere of the restaurant made the entire experience feel even more special.I am already planning my next visit because there are so many other things on the menu that I am dying to try. To the chef and the wonderful staff who made our evening so memorable: thank you so much for your incredible food and warm hospitality. I will definitely be back soon!Grazie mille!

ずっと行ってみたかった、
烏丸近くのシチリア料理専門店リカータさんへ🇮🇹💕

1時間前に電話をして、1人ならなんとか行けるとのことで伺ったよ☺️

お店に入ると、温かみのある素敵な空間✨
案内してもらったのは、
キッチンの中が全部見えるカウンター席だったよ🥰

そして席に敷かれていたのは、
シチリア島の手描きの地図🗺️✨

名所や観光地についての文章が、
びっしり細かく書き込まれていて、
眺めているだけでもシチリアを旅している気分になる😍

まずお願いしたのは、
口コミでも評判だった前菜の盛り合わせ✨

カルパッチョやチーズ入りのオムレツ、
かぼちゃのマリネなど、
色鮮やかなお料理が少しずつたくさん並んでいて、
見た目も華やかで全部おいしかった〜🥹💕

一人でもいろいろ食べられるように、
相談しながらハーフサイズに調整してくださったのも嬉しかった🥰

パスタは、イワシとトマトと松の実🍝

そして、
「シチリアでは子羊も有名ですよ」
と教えてもらって、子羊のお料理も注文🐑✨

カリカリに焼かれたポテトと、
香ばしい子羊のお肉がもうめっちゃおいしかった😍

最後にはデザートワインまでいただいて、
大満足のディナーに🍷💕
ワインはスパークリング1、白1、赤1、デザートワイン1🍷
合計13000円だったよ。

帰り際に、

「このマット、すごく素敵でした。
お料理もとってもおいしかったです」

とお伝えしたら、なんと！

そのシチリア島の地図をファイルにしたものを、
プレゼントしてくださったの🥹💓

「いつかシチリアへ行かれるときには、
ぜひ一緒に持って行ってくださいね」
って✨

シェフ、チームワークのよいスタッフの皆さま、ありがとうございました☺️💖

(Translated by Google)
I finally went to Licata, a Sicilian restaurant near Karasuma that I've always wanted to visit! 🇮🇹💕

I called an hour beforehand and they said I could manage to get a table for one person, so I went! ☺️

When I entered the restaurant, I was greeted by a warm and lovely atmosphere ✨
I was shown to a counter seat where I could see the entire kitchen 🥰

And on the table was a hand-drawn map of Sicily 🗺️✨

It was filled with detailed descriptions of famous places and tourist spots, and just looking at it made me feel like I was traveling in Sicily 😍

First, I ordered the appetizer platter, which had great reviews ✨

It included carpaccio, a cheese omelet, and pumpkin... The colorful dishes, including marinades, were served in small portions, and they were all visually appealing and delicious! 🥹💕

I was also happy that they adjusted the portion sizes to half-sizes so I could try a variety of dishes even though I was alone. 🥰

The pasta was sardines, tomatoes, and pine nuts. 🍝

And, after being told that lamb is also famous in Sicily, I ordered a lamb dish as well. 🐑✨

The crispy potatoes and the flavorful lamb were absolutely delicious! 😍

Finally, I even had dessert wine, making it a truly satisfying dinner. 🍷💕
We had one sparkling wine, one white, one red, and one dessert wine. 🍷
The total was 13,000 yen.

As I was leaving,
I told them, "This placemat was so lovely.
The food was also very delicious."

And guess what!


They gave me a file containing a map of Sicily as a gift 🥹💓

They said, "When you go to Sicily someday, please be sure to take it with you!"
✨
Thank you so much, Chef and all the staff with their wonderful teamwork! ☺️💖

前々からずっと行きたかったお店でした🇮🇹イタリア好き、シチリア好きの皆さんから是非行くべきお店として教えてもらい、イタリア好きグループで遠征も画策しつつ、本日、たまたま、こちらに初めて来れました。その期待感を超えていく、美味しい幸せな楽しい時間になりました。メニュー、テーブルシート、シェフとスタッフの皆さんと店内の雰囲気で、もう心はシチリア🇮🇹前菜盛り合わせ、お肉料理、パスタ、ワイン🥂🍷🇮🇹すべてに、心から満足し、感謝と幸せにあふれました。
イタリア好き、シチリア好きの方に、いや、どんな方にも、サイコーのお店です🇮🇹

(Translated by Google)
This is a restaurant I've wanted to visit for a long time 🇮🇹. I was recommended it by fellow Italy and Sicily lovers, and we even planned a trip there as a group of Italy enthusiasts. Today, I finally made it here for the first time. It exceeded my expectations; it was a delicious, happy, and enjoyable experience. The menu, the table setting, the chef and staff, and the overall atmosphere of the restaurant transported me to Sicily 🇮🇹. The appetizer platter, the meat dish, the pasta, the wine 🥂🍷🇮🇹—everything was truly satisfying, and I was filled with gratitude and happiness.

This is the best restaurant for Italy and Sicily lovers, or anyone for that matter 🇮🇹

魚介の美味しいシチリア料理レストラン。
BGMはゴッドファーザー！
今回は記念日デートに利用、席だけ予約してコースではなくアラカルトで。
調理に時間がかかる料理が多いので、先に全て注文しておいた方がよいと思われます。

まずは前菜盛り合わせ。こちらは1人一皿の注文が良さそう。10種以上の沢山の前菜を少しずつ楽しめる。勿論ワインとの相性は抜群！

パスタも1人一皿、シェアして食べました。
カラスミのパスタと、イワシのパスタ、どちらも絶品の海の幸。パスタももっちもち。

メインは1皿をシェアが丁度よい量です。
こちらも海鮮料理の、カジキマグロの何とか風にしました。トマトと生アーモンドをカジキのソテーに合わせた料理……だと思います。
火の通りが完璧で、ステーキのように重たくなく、ペロリと頂ける。
同じ島国同士、日本人の好みにも合う魚介料理ばかりで満足！

デザートはカンノーロを頂く。
サクサクのパイに包まれた、甘〜い香りと味のクリーム！不味いはずがない！
やや食べにくいのが難点。紙ナプキンに包んで、上手に零さぬよう食べよう。

お会計後になんと、記念日という事で、食後酒アベルナのサービスが！
消化を助ける薬草のリキュールです。若干味ぽんに似たラベル。
更に、店を出る時に、自家製焼き菓子と手書きシチリア地図をプリントしたファイルをお土産に貰いました！ありがとう！

(Translated by Google)
A Sicilian restaurant specializing in delicious seafood.
The background music was The Godfather!
This time, we used it for an anniversary date, making a reservation for a table only and ordering à la carte instead of a set course.
Many dishes take time to prepare, so it's best to order everything in advance.

First, the appetizer platter. It seems best to order one plate per person. You can enjoy small portions of over 10 different appetizers. Of course, it pairs perfectly with wine!

We also shared a plate of pasta, one plate per person.
Both the bottarga pasta and the sardine pasta were exquisite seafood dishes. The pasta was wonderfully chewy.

For the main course, one plate is just the right amount to share.

We chose another seafood dish, something like swordfish. I think it was a dish of sautéed swordfish with tomatoes and raw almonds.

The cooking was perfect, not heavy like a steak, and we ate it all up easily.

As we are both island nations, we were very satisfied with all the seafood dishes that suited Japanese tastes! For dessert, we had cannoli.
A sweet-smelling and flavorful cream wrapped in a crispy pastry shell! It couldn't possibly be bad!
The only drawback was that it was a little difficult to eat. I wrapped it in a paper napkin and ate it carefully to avoid spilling.

After paying the bill, we were surprised to receive a complimentary after-dinner liqueur, Averna, because it was our anniversary!
It's a herbal liqueur that aids digestion. The label is somewhat similar to Ajipon (a Japanese citrus fruit sauce).

Furthermore, as we left the restaurant, we received homemade baked goods and a file printed with a hand-drawn map of Sicily as souvenirs! Thank you!

お料理はどれも美味しく、ボリューム満点でした✨

(Translated by Google)
All the dishes were delicious and the portions were generous! ✨

来店させていただきました。
店員さんも接客が丁寧で料理も美味しく大食いの私でもお腹一杯食べれました。

6000円のコース食べましたが
前菜の盛り合わせとパスタあたりでお腹一杯になりそうでした。

ランチぶどうジュースが美味しくて
飲んできたなかで1番美味しかったです

しかし少し豚肉料理が脂身が多いイメージなので言えば実は解決するかもですが、脂身少な目など選べるとうれしいです。

最近暑いのでドルチェドリンクをアイスの種類を増やしてくれるとうれしいです。
また行きます。

(Translated by Google)
I visited your restaurant.

The staff were very polite, the food was delicious, and even I, a big eater, was able to eat until I was full.

I had the 6000 yen course, but I was almost full by the time I got to the appetizer platter and pasta.

The grape juice at lunch was delicious; it was the best I've ever had.

However, the pork dishes seemed a bit fatty. While it might be possible to resolve this by mentioning it, it would be nice to have options for less fatty cuts.

It's been hot lately, so it would be great if you could increase the variety of iced dessert drinks.

I will come again.

予約無しにランチで行ったところ満席でしたが、
夜の予約に回していただけました。
京都唯一のシチリア料理店とのこと。
前菜もメインも食材の良さが際立っていて。
念願のカンノーロも丁寧に目の前で作っていただき、カプチーノと美味しく頂きました。
色々頂くには量が多いので､種類を食べたい方は3名以上を推奨します。

(Translated by Google)
We went for lunch without a reservation and it was full, but they kindly moved us to the dinner reservation.
It's apparently the only Sicilian restaurant in Kyoto.
Both the appetizers and main courses showcased the quality of the ingredients.
They also made the cannoli I'd been wanting to try right in front of us, and it was delicious with a cappuccino.
The portions are quite large, so I recommend going with three or more people if you want to try a variety of dishes.

雰囲気もよく、食事も満足、オーナーシェフがよく気を遣ってくれてさすがです。
何度も訪れているけど、いつも変わらない接客です。
食事の量が多めだから食べれそうですか?とお聞きしてくれる気遣い…今日も美味しいワインと頂きました。

(Translated by Google)
The atmosphere is great, the food is satisfying, and the owner-chef is incredibly attentive – truly impressive.

I've visited many times, and the service is always consistently excellent.

They even thoughtfully ask if I think I can finish the generous portion sizes… I enjoyed it with a delicious glass of wine again today.

Comi Spaguetti ao molho pesto delicioso! Prato típico italiano com atendimento ótimo! O sorvete de pistache estava muito bom! (Translated by Google) I ate delicious spaghetti with pesto sauce! A typical Italian dish with excellent service! The pistachio ice cream was very good!

なかなか少ない本格派シチリア料理のお店です。
阪急烏丸駅徒歩5分の立地で、女性と50歳以上の男性は「オススメ少ない目」で十分ですね。→@6,000円です。
ワインもシチリア産も沢山あり、お料理とのマリアージュも良いと思います。

(Translated by Google)
This is a rare find – a restaurant serving authentic Sicilian cuisine.

Located a 5-minute walk from Hankyu Karasuma Station, the "recommended smaller portion" is perfect for women and men over 50. → ¥6,000.

They also have a wide selection of Sicilian wines, which pair well with the food.

Super surprise, le chef est très gentil et prépare tout devant nous, l’ambiance est très agréable.
Les pâtes norma étaient délicieuses ainsi que la caponata.
Le chef nous a aussi montré un album photo de son voyage en Sicile et parle parfaitement italien.
A la fin il nous a fait gouter une glace au lait qu’il a prepare le jour même, délicieuse aussi!!
Bref je recommande vivement
Arigato (Translated by Google) What a wonderful surprise! The chef is very kind and prepares everything right in front of you, and the atmosphere is lovely.

The pasta Norma was delicious, as was the caponata.

The chef also showed us a photo album from his trip to Sicily and speaks perfect Italian.

At the end, he let us try some freshly made ice cream, which was also delicious!

In short, I highly recommend it. Thank you!

シチリア料理げ食べられるイタリアンの
『リカータ』さんへ。

ここは以前から大好きなお店で
店主さんがこだわりをもって料理されているので
どれを食べても美味しい。

メニューを見ると選ぶのが大変なくらいに
多いので注文も一苦労です笑

今回は3人で行ったので色々食べられました。

○前菜盛合せ（ハーフ）
ハーフでも種類が多くて十分。
見ているだけで楽しくなります。
海が近いシチリアの料理なので魚介類が
多いのも嬉しい。

○浅利とピスタチオのスパゲッティ
浅利がたっぷりと入っていてピスタチオの
食感がアクセントになるのが楽しい。
何よりもソースがめちゃくちゃ美味しいので
ずっとこのスパゲッティを
食べていたい気持ちになる。

○シチリア風ラグーのマファルデ
波打ち幅広のパスタで食べ応えがある。
ラグーに小さなグリンピースが沢山乗っています。
グリンピースってそんなに好きではないけど、
普段食べてるのと違ってこれなら美味しく
食べられる。

○豚肩ロースのオーブン焼き
見た目は脂っこいかな？と思ったけど、
食べてみると旨味がしっかりとしていて
食べにくさはゼロ。
添えてあるレモンビネガーを掛けると
爽やかになって更に美味い。

○仔羊とジャガイモのロースト香草風味
骨付きの仔羊はやっぱり最高。
色んなお肉の中でも最上級に旨味が強い。
脂もほどほどでやっぱり美味しかった。

最後はデザートにレモンソルベを頂いて〆。

相変わらず美味しかった。

(Translated by Google)
We went to Licata, an Italian restaurant serving Sicilian cuisine.

This has been one of my favorite restaurants for a long time. The owner is very particular about his cooking, so everything is delicious.

Looking at the menu, it's so extensive that choosing is difficult! Ordering is quite a challenge, haha.

This time, there were three of us, so we were able to try a variety of dishes.

○ Appetizer Platter (Half)
Even the half portion had many varieties and was more than enough.
Just looking at it was fun.
Since it's Sicilian cuisine, being close to the sea, it was nice that there were many seafood dishes.

○ Spaghetti with Clams and Pistachios
It was full of clams, and the texture of the pistachios added a nice accent.
Above all, the sauce was incredibly delicious, making me want to keep eating this spaghetti forever.

○ Mafalde with Sicilian Ragù
The wide, wavy pasta was very satisfying.
The ragù was topped with lots of small green peas.
I'm not particularly fond of green peas, but unlike what I usually eat, these were delicious.

○ Oven-roasted pork shoulder
It looked a bit greasy, but when I tasted it, the flavor was rich and it wasn't difficult to eat at all.
Adding the lemon vinegar on the side made it refreshing and even more delicious.

○ Roasted lamb and potatoes with herbs
Bone-in lamb is always the best.
Of all the meats, it has the strongest flavor.
The fat content was just right, and it was delicious as always.

Finally, I finished with lemon sorbet for dessert.

It was delicious as always.

前菜の盛り合わせが「食べられる宝石箱」！魚介・お肉・野菜がバランスよく揃い、ひとつひとつ丁寧に作られてて少しずつ色々な味を楽しめるのが嬉しい。

パスタが２種類でお腹パンチクリンになったけど、どちらも超絶美味しくて感動した。その後のお肉も食べられるか心配やったけど、柔らかくて美味しくてペロリ。デザートもおまけじゃなくて、ちゃんとした一品。大満足の内容で、このクオリティでこの価格は正直びっくり…いい意味で「お店大丈夫かな？」と心配になるレベルやってば（笑）

どれも美味しくて、気づけばあっという間にコーヒータイム。料理はもちろん、雰囲気も接客も良くて美味しい楽しい幸せ時間を過ごせた。絶対また行く！（アラカルトで食べたいメニューいっぱい！）

注:パンもめちゃくちゃ美味しい！

御馳走様でした！

(Translated by Google)
The appetizer platter was a "jewel box of food"! The seafood, meat, and vegetables were perfectly balanced, each dish carefully prepared, allowing me to enjoy a variety of flavors in small portions.

The two types of pasta filled me up completely, but both were incredibly delicious – I was truly impressed. I was worried I wouldn't be able to eat the meat afterwards, but it was so tender and tasty I finished it all. The dessert wasn't just an afterthought, but a proper dish in itself. I was extremely satisfied; honestly, I was surprised by the quality for the price... it was so good I was almost worried about the restaurant's financial stability! (laughs)

Everything was delicious, and before I knew it, it was coffee time. Not only was the food excellent, but the atmosphere and service were also wonderful, making for a delicious, fun, and happy time. I'll definitely go again! (There are so many à la carte dishes I want to try!)

Note: The bread was also incredibly delicious!

Thank you for the wonderful meal!